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 ViewsCoverAuthorTitlePublishedFormatUpdatedThank_to
110977129Yong-Jin Cho and Sukwon KangEmerging Technologies for Food Quality and Food Safety Evaluation (Contemporary Food Engineering)2011-03-09PDF5/25/2017 8:30:39 PMeternal
110976934Hans Kurt Tonshoff and Ichiro InasakiSensors in Applications Volume 1: Sensors in Manufacturing2001-04-15PDF5/25/2017 8:28:11 PMeternal
11097435Guneri AkovaliAdvances in Polymer Coated Textiles2012-07-30PDF5/25/2017 7:59:00 PMeternal
110961971Suojiang ZhangIonic Liquids: Physicochemical Properties2009-09-07pdf5/25/2017 12:25:28 PMtvladb77
110960745Piotr TomasikChemical and Functional Properties of Food Saccharides (Chemical & Functional Properties of Food Components)2003-10-20pdf5/25/2017 12:12:29 PMtvladb77
110960654Shau-Tarng LeePolymeric Foams: Science and Technology2006-08-21pdf5/25/2017 12:01:16 PMtvladb77
110945550Yubing XieThe Nanobiotechnology Handbook2012-11-16PDF5/25/2017 7:54:43 AMalex21s
110944545C. M. van 't LandDrying in the Process Industry2011-12-20PDF5/25/2017 7:41:06 AMGustavi
110928761Bahman ZohuriThermal-Hydraulic Analysis of Nuclear Reactors2017-06-26PDF5/25/2017 4:57:26 AMtopron
110919958Hans P. GlickMaterials Science Research Horizons2007-10-01pdf5/24/2017 10:48:44 PMtvladb77
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